Segundo Año

Vino Blanco Reserva Onomástica

Carlos Serres - Onomastica Segundo Año
  • Variety

    90% Tempranillo, 10% Graciano.

  • Vineyards

    Our Finca El Estanque is a vineyard of more than 60 hectares. There, we have selected three small plots where vines more than 35 years old survive in clay-limestone soil of exceptional quality for grape growing. There, the grapes ripen slowly and evenly, with a perfect balance between acidity, sugar content and phenolic ripeness.

  • Vintage

    Picked manually in small boxes. Tempranillo in mid October and Graciano in late October.

  • Vinification

    Made in concrete tanks. All varieties were vinified separately. After light destemming and crushing, the must macerates in contact with the skins. Fermentation at a controlled temperature of 30 °C for eighteen days. The two wines are blended before barrelling.

  • Ageing

    Aged for 12 months in French and American oak barrels. Refined in bottle for a further 10 months.

  • Tasting Note

    Highly intense dark-cherry with a purple rim denoting its youth. Aromas of fresh fruit set off against a spicy, mineral background. Meaty and expressive in the mouth, with an enticingly long, elegant, fresh finish.

  • Food Match

    The perfect companion to Mediterranean cuisine, including red meats and milder stews. Ideal to drink by the glass to accompany tapas.

  • Sheet

    Download the sheet in a PDF file. Here